||Surrounded by the sea, Japan has four seasons to enjoy.
In Japan, there are a number of world heritages such as Mt. Fuji, a symbol of Japan, as well as Himeji Castle and Itsukushima Shrine. Washoku (traditional Japanese cuisine), a registered intangible cultural heritage, is a colorful and healthy food using the ingredients of the season and contributes to Japan being one of the countries with the world’ s highest life expectancy.
Japanese people are known to have a sober nature and attach importance on discipline. In Japan, the “Omotenashi” hospitality, which is a spirit to care about the guest with the highest priority, is deeply rooted and international students are welcomed warmly.